Red chillies

Red Chillies, classified under HSN Code 0904, are sourced from the world-famous Guntur region of Andhra Pradesh, India, renowned for producing chillies with exceptional pungency, intense heat, and vibrant natural red color. Often referred to as the “Chilli City of India,” Guntur hosts Asia’s largest chilli market yard, ensuring consistent availability and superior quality. Carefully harvested, sun-dried, and graded, Guntur red chillies are widely used in culinary, spice processing, and food manufacturing industries, meeting stringent domestic and international quality standards.